Category: Dessert & Bakery

Tempering Chocolate

Tempering Chocolate I had attempted tempering chocolate once before without a candy thermometer, and what a disaster that was! It took me a long time to recover from that failure, because the clean up...

Pasteis de Nata

Pasteis de Nata

Pasteis de Nata 葡式蛋挞 Jump to Recipe Print Recipe Pasteis de Nata, or Portuguese Custard Tart, is an irresistible dessert. They are creamy, sweet, flaky, buttery and simply scrumptious! During my past life as...