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Bacon Cheeseburger Pizza

Course Main Course
Cuisine American
Keyword bacon, cheeseburger, pizza
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes

Ingredients

Pizza Doughnuts

  • 2 Cups Bread Flour
  • .8 Cup Warm water
  • 1 tsp Yeast
  • 1 tsp Italian Seasoning Blend
  • 1/2 tsp Kosher Salt

Fry Sauce

  • 1/3 Cup Mayonnaise
  • 3 tbsp Ketchup
  • 1 tbsp Hot Sauce
  • 1 pinch Kosher Salt

Pizza Topping

  • 3/4 Lb Ground Beef
  • 1 Onion
  • 1/2 Cup Shredded Mozzarella Cheese
  • 1/2 Cup Shredded Cheddar Cheese
  • 3 Slices Bacon
  • 1 tsp Monterey Steak Seasoning
  • Salt and Pepper to taste

Instructions

Pizza Dough

  1. Mix ingredients for dough, knead till smooth; Let stand in warm area for 30 minutes. 

Fry Sauce

  1. Mix all sauce ingredients

Pizza Topping

  1. Cook bacon till crispy, let cool down and cut to small pieces

  2. Over medium high heat, cook diced onion and ground beef till beef is brown and onion is translucent (about 5-7 minutes); season to taste; drain and discard grease

Assemble

  1. Roll out dough into a large circle and place in a pizza pan or cookie sheet

  2. Spread Fry Sauce on the dough

  3. Spread shredded cheese on top of the sauce evenly

  4. Spread beef and onion mixture on top of cheese

  5. Scatter bacon bits on top, and add some more cheese. Drizzle a little bit of ketchup

  6. Preheat oven to 375F, bake for 30-35 minutes till the edges are golden brown

Recipe Notes

I may experiment baking pizza dough for 10 minutes before assembly next time and will update the recipe if that's the better way to do.